| Prep Time | Cook Time | Cooking Method | Serving | Difficulty | Cuisine | View |
|---|---|---|---|---|---|---|
| 20 mins | 18 mins | Baking | 6 | Intermediate | American | 20 |
Rating
Overall 0 (Out Of 5) - 0 Reviews
Ingredients
Steps
Step 1
Preheat the oven to 220C (425F) and set a wire rack over a lined baking sheet.
Step 2
Toss the shrimp with the paprika and garlic powder.
Step 3
Wrap each shrimp in a half slice of bacon and secure with a toothpick.
Step 4
Sprinkle the brown sugar over the wrapped shrimp and arrange on the rack.
Step 5
Bake for 16 to 18 minutes until the bacon is crisp and the shrimp are pink. Serve with lemon and chives.
Author
Comments (0)
No Comment FoundPost Your Comment
You must have to login first to comment